I usually grow broad beans every year, sow them in the middle of October and hope that the mice are not going to eat every single one. This year it worked, the plants grew well and overwintered fine. We didn’t have a hard winter so all was ready in March to get going. I had to prop the plants up, they grew quite tall and some of them flopped over. In the end they looked good, flowered well and only some of them got attacked by the dreaded blackfly. I pinched the soft tips and that helped. I was quite surprised today when I saw a lot of very nice pods. I like to pick the few early ones when they are quite small, the beans inside are just about visible. I use them whole, just chop them into small pieces and use them in my favourite soup – chunky vegetable one. Anything and everything goes in and I finish it with some Orzo pasta, serve with either my bread or a garlic baguette.
I also grow climbing beans, these are still in the greenhouse starting to sprout. I have toyed with the idea of sowing them directly in the ground but again thought of the mice. There was room in the greenhouse in the back garden so I’m doing it this way.
The best surprise came in the evening, as I was thinking that I should move some of my large flower pots close to the pond, stand them on the edge so the heron wouldn’t be able to perch there. The pots have got big hostas in and the one large pot I was hoping to move has one of my Himalayan lilies in. I didn’t know if it would flower this year, they only do it every few years. Last time I had a flower on it was in May 2018 ( I checked it in the blog). I was rather surprised to see two buds on stems so that will be an extra showpiece by the pond.
The slugs like the leaves as much as they like hosta leaves so I’ll have to think of some protection.