THERE’S MORE

During my daily visit I managed to pick some more tomatoes, some cucumbers and put more lids and suchlike under the growing pumpkins and squashes. Needless to say I had to keep up with the weeds – if everything grew as well as the weeds….

I’m delighted with the cucumbers, they are very tasty and it looks the plant will keep on producing. The long shiny peppers will turn red eventually, they are the long sweet variety. Another first for me in the greenhouse. I must be doing something right….

SUPPORT

I was rather concerned that the biggest squashes might fall off, that the stem would break under their weight so I decided to rig up some support.

All it needed was a piece of old green netting for the big round one and two old onion nets and all is we.. It would be a shame if I lost them now, after all the effort….

FEEDING

Despite the very dry period my monsters seem to be getting bigger. One of the Zucca da marmelata fruits increased so much I had to create a support for it, I don’t want to lose it too soon, before being fully ripe. I hope it’ll hold it.

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There is one more monster but I don’t think I shall try to do anything, hope for the best.

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My very own Maltese pumpkin – well, one of a few – let’s see what he’ll manage.

GREENHOUSE

I was much better organised this year with my allotment greenhouse. It is only small, not really perfect but it seems to do the job.

I planted some cucumber plants there and a number of different tomato plants.

They are doing amazingly well, I’m just waiting for the tomatoes to turn red. Once one of them goes, the others will follow.

Another thing I had to do on my plot was to build a new structure for my squashes. I had them climbing up on rather rustic structures last year but the combined effect of strong winds in the autumn and the weight of one of my Zucca da marmelata’s brought the whole thing crashing down.

The new structure is much more sturdy – lower but firmly fixed. It will be there for a few years. The first plants are beginning to climb and some have fruit already. I am watering and feeding almost every day. It will be worth it!

JUNE

After a fairly dismal start everything seems to be growing well – not quite everything, the carrots, parsnips and beetroot didn’t germinate well, I had to re-seed them and even that is struggling. Never mind, I live in hope.

The squashes are doing much better though. As usual I will grow my tromboncino and zucca da marmelata and I add some new ones to it – zucca Hubbard and a Maltese pumpkin.

The squashes had a lovely structure last year but as one zucca da marmelata was about 7 kilo it pulled the structure down – with the help of a fairly fierce wind. Back to the drawing board then and I have constructed a new structure this year, in fact three of them. Much sturdier and I very much hope they will last a few years.

I planted a couple of squashes beside each vertical and with a little bit of coaxing they will climb.

After this I harvested one part of the garlic plants, purely to get it out of the ground to clear a square piece of land to implement my plan.

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I have rescued two raised beds – they were abandoned on an empty plot so I thought I’d give them a chance to be useful. And useful they are for me – they are made in such a way that the corners are hinged so they can fold flat. Well, they’re not flat any more, I have put them on the plot, ready to plant with the autumn broad beans. That means that I can cover them with some netting as last autumn the pigeons ate all of my broad bean plants!!

A VERY BUSY DAY

I am sure the first of many. If the weather forecast is to be believed we shall have a sunny Bank holiday weekend – whatever next!!

I made most of the lovely day, took some lunch with me to the allotment in order not to waste any time and worked almost till 4pm.

One of the jobs I have is to cut the grass on the paths – I am getting there. It is rather handy as I use the grass to mulch my raspberries. It not only looks good but it is much easier to walk. Unfortunately I have to do it with my shears – somewhat backbreaking but needs must.

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Next came some planting. I have got a fig tree on the allotment already but as they grow quite well from cuttings I shall have a few there. Today was the day to plant another little one and hopefully in the autumn or next spring I shall have a few more.

I’m lucky to have my little greenhouse on the farm and today I started planting my tomato plants there. Some years ago I got some grow rings that were meant for grow bags but I use them in the open soil in the greenhouse and they are just perfect!

Last two years I grew some huge squashes, they managed to climb up on my structures I constructed for them but as one of the large ones – zucca da marmelata – weighed 7 kilo, the whole structure collapsed. The zucca was unharmed but I had to think of something else. I just happen to have a very nice neighbour who is changing some decking in his garden so I have used the horizontal pieces from the banister and the result is just what I wanted.

I will plant one zucca in each corner and they can climb as much as they want, this structure will support them.

And the last job was to plant some cabbages in one of my net tunnels – pigeon protection! I had them outside for quite a while so they are used to the temperature.

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ZUCCA DA MARMELLATA

Or a squash but that doesn’t sound so good – Zucca da Marmellata has a certain ring to it.

This is the second year of growing these monsters – last year was good but I think this one is even better. I saved the seeds from my biggest specimen last year and used them in the spring. The plants started well and the grew and grew….

Last weekend was a bit windy and wet and even though the plants climbed fine on the structures I made for them, the combination of their weight and the wind meant that a part of my building effort came dow.

I had to harvest 3 of the squashes – no problem, they keep fine, as long as they have a longish stalk.

The big one looks very much like the big squash from last year and it weighs the same – 7 kilo!! Now I have to find a recipe how to make the tasty marmalade.

THE LATEST HARVEST

As ever, my unusual plants didn’t let me down.

My long green wonder is Dutch croockneck – I knew it as Tromboncino. Never mind, it is very tasty roasted. The yellow ball is my favourite Zucca da marmelata. This is only a juvenile – 4lb. Last year the biggest one was 14lb. Again, very good roasted.

I did an experiment – somebody had some chitted potatoes left from the spring planting. A very good variety – Wilja. As I had a recently cleared piece of land after harvesting onions I decided to chance it and plant them to be ready for Christmass. I did this a couple of years ago and it worked. I’ll have to keep an eye on the weather and cover them if it gets too cold. Hopefully new potatoes for our Christmass dinner.

 

ZUCCA..

…da marmellata is my new giant. It is a pumpkin but not as we know it. This beauty weighed 7 kilos!

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Not quite sure what I’ll do with it – there is a recipe for making jam. We’ll see, it all depends if I find enough jars. If not I’ll roast it and make some soup and…..

7 kilos is a lot to get through. And there are two more on the allotment!