10. AUGUST

We seem to have another heat wave so I am doing a reduced amount of work on the allotment. But even the reduced amount takes quite a while before I manage to water my four greenhouses. Of course that usually leads to tidying up inside, picking ripe tomatoes and anything else I might see.

By the time I have done all that I didn’t feel tired yet so I picked my blackberries, some apples, plums and a few courgettes. Then there were the last few potatoes in the ground, got them out and decided to have them for lunch with the few heads of broccoli. By now I certainly had enough and thought of going home. The harvest was so good I had to load it all in my wheelbarrow to take it home.

Of course I had to make something out of all this . On top of that I picked some beautiful long green peppers in my greenhouse at home so I added them to the oven roasted tomatoes and bottled them . All ready for the winter.

I had so many plums I was able to make a number of jars of plum chutney. It will be interesting as I have never made this one.20220809_093005

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