It was back to the usual activities in the afternoon, after a fantastic weekend. Thanks to Mike and Nicky, Tom, Kim and the children and Pete, Suzi and Jay we had the best ever birthday weekend in a very long time (that’s what I think!!) A session in a spa with Suzi for me, the Wave experience with the boys – young and older for Frank and then a meal in the Telegraph Hotel for all of us. We had rooms booked so it was a late night for all.
We got home around midday and after unpacking I started doing the usual things – tidying our things, sorting out the seeds that I want to get going, sorting out the propagator and getting the soil in the little trays. Amazing how much time all this takes, but the propagator is up and running, three out of four trays are done – chillies, peppers, tomatoes and just a few aubergines.
One tray is empty as I’m waiting for my latest seeds to arrive in the post. I have found a new (for me) seed company and ordered some different chillies and tomatoes. They are called Sea spring seeds and I’m hoping that they will be as good as the website suggests.